Valentine's Day Amos Culinary Education Bistro
Friday, February 14th at 6:30 PM
415 Friendship Street
Providence, Rhode Island
Make reservations for Valentine's Day and make a difference! Join Students and Recent Graduates of the Amos Culinary Education Program For an Elegant Evening of Food and Wine on the Amos House Campus.
Three Course Dinner
$65 donation per person
Beer and wine included (not including gratuity). All proceeds benefit the Amos Culinary Education program.
passed hors d'œuvre
ceviche on a plantain chip
risotto croquettes with horseradish crema
artisanal cheese and bread
lobster and roasted corn yucca fritter
roasted tomato tart tartin
profiterole with herbed ricotta and pistachios
butter poached lobster with herb crusted strip steak, crispy garlic
herbed chicken with sugar snaps, roasted parsnips,mushroom consomme
handmade wild mushroom ravioli with brown butter and sage,crispy oyster mushroom
bourbon pecan tarts with butternut ice cream
Space is very limited. Place your reservation by calling 401-831-9866 or emailing firstname.lastname@example.org. Please let us know your second course entree selection and if you have any food allergies when making your reservation.